Private Sake Tours in Saijo, Hiroshima

Explore one of Japan’s Great Sake Towns with a Certified Sake Sommelier & Local Guide

PRIVATE & CUSTOMIZED · PAY ON THE DAY · *GUIDING FEE ONLY ·

Discover Saijo, Japan's Sake-Brewing Town!Seven historic sake breweries are clustered within an easy-to-explore walking district, offering a unique opportunity to experience the heart of Hiroshima’s sake culture in a single outing. Stroll through streets lined with distinctive white brewery walls and tall red chimneys, discover the subtle aromas of brewing, and taste a variety of Hiroshima-style sakes along the way.This is more than a sake tasting. It is an opportunity to experience a living sake-brewing district!Your experience is led by an English- and Spanish-speaking local guide who has lived in Higashi-Hiroshima for 20 years and has trusted relationships with local breweries. Your guide is a Higashi-Hiroshima Tourist Association Certified English Tour Guide and holds an SSI International Sake Sommelier certification.More Than Sake TastingThe experience can go beyond sake. Upon request, your guide can introduce local food, brewery tours, shopping, and cultural experiences, allowing you to discover Saijo’s food culture and everyday atmosphere at a relaxed pace.


-Key Points To Know Before Booking-

Flexible Experiences
Choose a small-group or private experience, with groups of up to 25 participants. Tours can be adapted to your interests and preferences.
Guiding Fee Only
Your guiding fee covers English interpretation, navigation, local knowledge, and insights into Saijo's sake culture and brewing traditions. Spanish interpretation is also available.
Tastings, Food & Other Expenses
Sake tastings, meals, food, brewery experiences, and other purchases are not included in the guiding fee. These costs are paid directly by guests to the respective breweries, restaurants, or businesses.
Pay on the Day!
There is no upfront payment for the guiding service. Simply pay your guiding fee when you meet your guide. Other expenses are paid separately and directly by guests.
No Alcohol Sales or Reservations
The guide does not sell alcohol or make brewery or restaurant reservations. Guests purchase and pay for tastings, meals, and other services directly at each business.
Sustainable Sake Tasting
A traditional ceramic tasting cup, ochoko, is provided at the beginning of the tour. Use it instead of disposable plastic tasting cups at the breweries, then take it home as a souvenir.
Local Food
Upon request, your guide can introduce you to local specialties such as Bishu Nabe, Saijo's traditional sake hot-pot. Food costs are paid directly by guests at the restaurant.
Meeting Point
Tours normally begin at 10:00 a.m. or 1:00 p.m. outside the Higashi-Hiroshima Information Centre inside JR Saijo Station, where your guide will be waiting.
Ages 20+
This experience includes alcohol tasting and is available to participants aged 20 and over. Vegan and pork-free food options can be introduced upon request.

"From your first taste of sake to a deeper exploration for sake enthusiasts — your Saijo experience can be tailored to you"


SAIJO: JAPAN'S HIDDEN SAKE CAPITAL



WHY SAIJO?

This historic town is proudly regarded as one of Japan’s top three legendary sake districts, alongside Nada (Hyogo) and Fushimi (Kyoto).Nestled in a scenic basin blessed with a perfect brewing climate and pure mountain spring water, Saijo offers a completely unique layout: seven historic, world-class breweries operating side-by-side along Sakagura Street—all within less than one kilometer and an easy walking distance right from the station.

Ione, an English/Spanish speaking guide at Sakagura Street Saijo, Hiroshima

A Powerful Mix of History & High-Tech Innovation

While brewing began here in the Edo Period, Saijo exploded as a national sake capital during the Meiji Period. Today, Saijo beautifully bridges ancient heritage with cutting-edge global technology. It is the proud home of the National Research Institute of Brewing (the only one in Japan) and the world-leading Satake Corporation, while thriving as a modern educational and tech hub hosting Hiroshima University and global semiconductor giant Micron Technology.

Today, you can walk from brewery to brewery, discover centuries of history and taste sake directly where it is made.But Saijo is more than a place to drink sake.
It is a place to understand how water, rice, climate, microorganisms, craftsmanship and local culture come together in one bottle!


EXPLORE SAIJO'S SEVEN SAKE BREWERIES

Explore the breweries below to learn more about their history and visit their official websites.From Kamotsuru and Fukubijin to Kamoizumi, Kirei, Saijotsuru, Hakubotan and Sanyotsuru, every brewery adds a different chapter to Saijo's brewing story.

1. Hakubotan (白牡丹)
Founded in 1675, Hakubotan is one of the oldest sake breweries in Hiroshima Prefecture. Discover its long brewing history and the woodblock prints of Shiko Munakata, which are connected to the brewery's cultural heritage.

2. Kamotsuru (賀茂鶴)
Founded in 1873, Kamotsuru is a pioneer of ginjo sake, including its famous Daiginjo style sake, Special Daiginjo Gold Kamotsuru. Visit its visitor room to explore the brewing heritage and discover more about the appeal of sake.

3. Kirei (亀齢)
Founded around 1897, Kirei is known for its dry sake, offering a contrast to the sweeter styles associated with Hiroshima. Its brewery shop features original goods, sake labels and traditional tools related to sake brewing.

4. Saijotsuru (西條鶴)
Founded in 1904, Saijotsuru uses locally sourced water and rice to produce sake through traditional brewing techniques passed down through generations. Its historic building also features distinctive stained glass and exhibits introducing traditional sake-making skills.

5. Sanyotsuru (山陽鶴)
Founded in 1912, Sanyotsuru is known for its traditional brewing heritage and distinctive sake. Visit the brewery shop to discover its sake labels, local calligraphy and the relationship between Japanese sake and traditional arts.

6. Kamoizumi (賀茂泉)
Founded in 1912, a major junmai sake brewery in Hiroshima, Kamoizumi pioneered the use of pure rice sake made exclusively from rice and koji malt. Visit the Shusenkan and Aisenkan to discover sake-related books, traditional crafts and local souvenirs.

7. Fukubijin (福美人)
Founded in 1917, Fukubijin developed a reputation as a place where sake brewers learned their craft. Explore its Ebisu-gura brewery and exhibits about brewing knowledge, historical sake labels and the traditions of master brewers.




CHOOSE YOUR SAIJO EXPERIENCE AND PAY ON THE DAY!!


GOOD TO KNOW!

Guide Fees cover interpretation, navigation, and curated brewery insights, with fees varying by group size and tour length.Sake tastings are paid directly to each brewery as you go, typically ¥300–¥600 per tasting.As an SSI Certified International Sake Sommelier, I will recommend specific pours at each stop to help create a personalized and enjoyable tasting experience.


Ways to Experience Saijo

4 Breweries | 2 hours

¥8,000 / person ($50)

Weekdays: 10:00-12:00
13:00-16:00
Saturdays: 10:00-12:00
13:00-15:00

Ione, an English/Spanish speaking guide at Sakagura Street Saijo, Hiroshima

A relaxed introduction to Saijo’s sake culture. Visit four historic breweries along Sakagura Street, taste 5 different sake, and discover the traditions, history, and local character of this famous sake town. Perfect for first-time visitors and those who want to explore different sake styles without spending the whole day tasting.

7 Breweries | 3 hours

¥11,000 / person ($70)

Weekdays 13:00-16:00
Saturdays: 13:00-16:00

Ione, an English/Spanish speaking guide at Sakagura Street Saijo, Hiroshima

This is my signature Saijo experience!

Explore all seven historic breweries along Saijo’s famous Sakagura Street, taste nine different sake, and discover the unique character of each brewery while learning about Saijo’s history, water, rice, and traditional brewing craftsmanship.

Private & Customized Experiences

Contact for a quote

Ione, an English/Spanish speaking guide at Sakagura Street Saijo, Hiroshima

Create your own Saijo experience with options such as:

- Lunch featuring local cuisine (sake hot pot; crispy rice flour fried chicken, okonomiyaki)
- A visit inside a sake brewery (when available)
- Private celebrations and special occasions
- Large-group experiences for companies and organizations
- Customized cultural and historical walks

Tell me what you are looking for, and we can plan the experience together!


Meet your guide

Discover Saijo with a guide who combines local experience, sake knowledge, and a genuine connection with the breweries.


Ione, an English/Spanish speaking guide at Sakagura Street Saijo, Hiroshima

Higashi-Hiroshima Tourist Association Certified Guide ·SSI Certified International Sake Sommelier ·
English & Spanish· 3+ Years Guiding in Saijo ·
Local Brewery Connections

Hello! I'm Ione, your local guide to Saijo's sake culture!

Originally from Basque Country, northern Spain, I'm a Higashi-Hiroshima Tourist Association Certified English Guide who has called Higashi-Hiroshima home since 2006.For the past three years, I’ve been guiding visitors through Saijo’s Sakagura Street, sharing its breweries, sake culture, and history while building strong relationships with local breweries.As a SSI certified International Sake Sommelier, my goal is simple: to make sake easy to understand, enjoyable to taste, and meaningful to experience!


Based in Higashi-Hiroshima · Guiding in Saijo


WHY YOU CAN TRUST ME?

Local experience・Sake knowledge・A scientific curiosity


Sake is not just a drink.

Verify My Experience


Experience & Recognition

1. Featured by Inaka Adventure Hiroshima on YouTube

3 Days in HIROSHIMA - BEST Hidden Gems in JAPAN! by Inaka Adventure

I was featured by Inaka Adventure Hiroshima in their YouTube video, “3 Days in HIROSHIMA - BEST Hidden Gems in JAPAN!” sharing the charm of Saijo and its sake-brewing heritage.
The feature highlights the local experiences that make Saijo a special destination for visitors to Hiroshima.


2. Guiding experience at the International Wine Challenge (IWC) Japan 2026

Sake is not just a drink.

In May 2026, I had the opportunity to guide judges participating in the International Wine Challenge (IWC) Japan event in Saijo, one of Japan's renowned sake-brewing districts.
This experience allowed me to share my local knowledge of Saijo's brewery district and its sake-making heritage with international professionals in the industry.


3. Featured in the Nikkei Shimbun Newspaper

From Fish Parasites to Sake Sommelier at Sakagura Street

I was featured in the Nikkei Shimbun (newspaper), one of Japan's leading business newspapers, in its portrait section.
The article shares my story of living in Saijo and my connection to the area's distinctive sake culture.


HOW TO GET TO SAIJO

1. Coming from Hiroshima City by JR train

Recommended option: take the JR Sanyo Main Line from JR Hiroshima Station to JR Saijo Station. Direct trains are available; the journey is typically around 35–45 minutes, depending on the service.

*Tip: In the JR route finder, enter “Hiroshima” as the departure station and “Saijo (Hiroshima)” as the destination.
Check the date and time before travelling.

2. Coming directly from Hiroshima Airport

The easiest option is usually the limousine bus from Hiroshima Airport to Saijo Station North Exit. The ride takes approximately 23–25 minutes and the adult one-way fare is currently listed as ¥700. Bus times and fares can change, so check the official timetable before travelling.

Important: The bus arrives at Saijo Station’s North Exit. Go inside the station and meet the guide next to the Tourist Information Center.


Meeting-point!

Meeting point: JR Saijo Station, next to Tourist Information Center. After leaving the ticket gates, follow the signs to the South Exit. The Information Center is located on your right hand. Your guide will be waiting for you there.
Please arrive 5 minutes before the tour starts.


Contact & Tour Inquiries

Do you need an experienced guide to explore Saijo's Sakagura Street, Hiroshima?

I would be delighted to help you discover the history, traditions, and flavours of Saijo's sake-brewing district.Whether you are interested in a private guided tour, sustainable sake tasting, or a customized experience, please get in touch. I will be happy to answer your questions and help you plan your visit.


CONTACTEmail:
[email protected]
[email protected]
Languages:
English and Spanish
Location:
Sakagura Street, Saijo, Higashi-Hiroshima, Japan
Private Tours & Customized ExperiencesPlease include your preferred date, number of participants, and any particular interests in your message.
I will get back to you as soon as possible.
I look forward to welcoming you to Saijo and sharing its sake culture with you!Ione Madinabeitia
Your Local Sake Guide in Saijo


Tell me what you are looking for, and we can plan the experience together!

FREQUENTLY ASKED QUESTIONS

1. How do I book and pay?
Send a tour request through the booking link. No payment is needed in advance. You pay the guiding fee in cash when you meet your guide.
2. What is included in the price?
The guiding fee covers English or Spanish interpretation, navigation, and local sake knowledge. Tastings (usually ¥300-¥600 each), food, and purchases are paid directly at each brewery or restaurant.
3. Where do we meet?
Outside the Tourist Information Centre inside JR Saijo Station, at 10:00 a.m. or 1:00 p.m. Please arrive on time. If you’re running late, send a message using the details in the Contact section.
4. What if I need to cancel or the weather is bad?
To cancel or change your booking, please contact the guide at least 48 hours before the tour using the details in the Contact section. In case of heavy rain or a typhoon, the guide will contact participants at least 24 hours before the tour if it needs to be cancelled.
5. Who can join? Do I need to know about sake?
Anyone aged 20 or over is welcome, and no sake knowledge is needed. Your guide will recommend pours at each stop, whether you’re a complete beginner or an enthusiast. Everyone who joins the tour must be included in the reservation, so please tell us your group size when you book. Extra companions can’t join on the day without a reservation.